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This vegetarian recipe is very versatile. Shakshouka can be eaten for breakfast, lunch or dinner.
Using a slow cooker means that you can prep this dish ahead of time and have it ready for you when you get home.
You can enjoy restaurant style food right in the comfort of your own home! These flank steak burritos use your slow cooker to help get dinner on the table.
This slow cooker recipe is an easy family friendly meal.
One meal bowls are so popular right now. Swap up the usual rice with delicious spaghetti squash (you can even use leftovers) to make this very flavourful and fibre rich dinner.
Turkey Meatballs with Zucchini Noodles
Your Guide to Setting Healthy Living Goals
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